|
| Suron Chicken |
4.95 |
|
| |
Grilled
boneless marinated chicken with saffron and lemon. |
|
|
| Grilled
Quail
View Appetizer |
5.95 |
|
| |
Grilled Quail
served on a bed of spinach, garlic and
olive oil. |
|
|
| Sea
Scallops
View Appetizer |
10.95 |
|
| |
Grilled
Cajun-style sea scallops with lemon, paprika, and
choice herbs. |
|
|
| Saffron
Shrimp |
10.95 |
|
| |
Grilled
spiced prawns marinated with our special blend
of herbs. |
|
|
| Calamari |
6.95 |
|
| |
Sautéed
with red peppers, basil, lemon and white wine |
|
|
| Paneer |
5.95 |
|
| |
Cherve
goat cheese baked in a marinara sauce with fresh
basil. |
|
|
| Borani |
4.95 |
|
| |
Spinach
and yogurt with golden raisins and almonds. |
|
|
| Veggie
Kebobs |
3.95 |
|
| |
Skewers
of bell pepper, mushrooms, & zucchini with
lemon butter sauce. |
|
|
| Roasted
Potatoes |
3.95 |
|
| |
Served
with lemon butter sauce and herbs. |
|
|
| Kashke-Bademjan |
4.95 |
|
| |
Seasoned
eggplant dip, with caramelized onions, whey, and
mint. |
|
|
| Dolmeh |
4.95 |
|
| |
Grape
leaves filled with an array of flavors, including
almonds, raisins and
dill. |
|
|
| Baby
Eggplant |
|
|
| |
Stuffed
with sauteed almonds, vegetables, marinara and
mozzarella. |
4.95 |
|
| Portabella |
6.95 |
|
| |
A grilled
portabella mushroom in a tomato puree, topped with
mozzarella. |
|
|
| Feta
Cheese Plate |
4.95 |
|
| |
Feta cheese,
basil, tomato, and Kalamata olives. |
|
|
| Gormeh
Sabzi |
4.95 |
|
| |
Traditional
dish of reduced greens with kidney beans and lime. |
|
|
| Hummus |
4.95 |
|
| |
A chickpea
puree, with a touch of garlic and lemon. |
|
|
| Baba-Ganush |
4.95 |
|
| |
Seasoned
eggplant, mixed with garlic, tahini, parsley and
herbs. |
|
|
| Yogurt
& Mint (Maust-a-Khiar) |
3.95 |
|
| |
A traditional
yogurt blend with cucumber and dill. |
|
|
| Wild
shallots & Yogurt (Maust-a-Museer) |
3.95 |
|
| |
Yogurt
with wild shallots and mint. |
|
|
| Raisins
& Yogurt (Maust-a-Kishmish) |
4.95 |
|
| |
Yogurt
with raisins, almonds, mint, and chopped radish |
|
|
| Sampler |
11.95 |
|
| |
Includes
Dolmeh, Hummus, Baba-Ganush, Kashke-Bademjan and
Persian Salad. |
|
|
| |
|
|
| |
|
| Sea
Scallops Salad |
11.95 |
|
| |
Mixed
greens with crumbled blue cheese, and vinaigrette
dressings. |
|
|
| Shrimp
Salad |
11.95 |
|
| |
Mixed
greens, plum tomatoes, bell peppers, and vinaigrette
dressings. |
|
|
| Mediterranean
Steak Salad |
8.95 |
|
| |
Mixed
greens, roasted peppers, red onioins,and goat cheese
with vinaigrette dressing. |
|
|
| Suron
Salad |
6.95 |
|
| |
Baby romaine,
feta cheese, cucumber and tomato with bell peppers,
red onion &olives |
|
|
| Persian
Salad |
3.95 |
|
| |
Diced
tomato, onion and cucumber with finely chopped
parsley, lemon and olive
oil. |
|
|
| Cesar
Salad |
6.95 |
|
| |
Baby romaine
with croutons and roasted pepper |
|
|
| |
for Chicken add |
2.00 |
|
| |
|
|
|
| Our entrees are accompanied by your
choice of white or dill seasoned rice. |
| Hawaiian
Tilapia View
Entree |
11.95 |
|
| |
Pan-fried
Hawaiian Tilapia, crusted with panko breadcrumbs,
horseradish and basil |
|
|
| Broiled
Mahi Mahi |
12.95 |
|
| |
Enveloped
in black olive, Sun-dried tomatoes, ginger, and
white wine sauce. |
|
|
| Blackened
Yellowfin Tuna |
14.95 |
|
| |
Delicately
marinated, accompanies by grilled asparagus and
a bed of dill rice. |
|
|
| Broiled
Atlantic Salmon View
Entree |
13.95 |
|
| |
Accompanied
by grilled asparagus & creamy dill sauce |
|
|
| Grilled
Atlantic Salmon |
12.95 |
|
| |
Seasoned
and grilled 10 oz. filet of Salmon & vegetables |
|
|
| Saffron
Shrimp |
16.95 |
|
| |
Prawns
marinated in Saffron & herbs grilled with vegetables |
|
|
| Sea
Scallops |
16.95 |
|
| |
Cajun
spiced sea scallops marinated with saffron and
grilled. |
|
|
| Koubideh |
9.95 |
|
| |
Seasoned
ground beef kabobs grilled with vegetables and
fresh basil |
|
|
| Chengeh |
12.95 |
|
| |
Grilled
cubes of tenderloin marinated in saffron and olive
oil. |
|
|
| Barg
View
Entree |
13.95 |
|
| |
Tenderized
and marinated grilled tenderloin steak, with vegetables. |
|
|
| Sultani |
15.95 |
|
| |
Traditional
combination of Barg and seasoned ground beef. |
|
|
| Lamb
Kabob |
13.95 |
|
| |
Tender
grilled Montana lamb accompanied by grilled vegetables. |
|
|
| Seasoned
Ground Lamb |
11.95 |
|
| |
Mixed
with select herbs, coupled with wild shallot yogurt. |
|
|
| Quail |
12.95 |
|
| |
Marinated
& grilled quails with basil, saffron, grilled
vegetables. |
|
|
| Fessenjan
View Entree |
12.95 |
|
| |
Grilled
chicken breast in a traditional pomegranate and
ground walnut sauce. |
|
|
| Chicken
Koubideh |
9.95 |
|
| |
Seasoned
ground chicken breast mixed with saffron & herbs |
|
|
| Suron Chicken |
11.95 |
|
| |
Charbroiled
boneless cube of chicken breast marinated in olive
oil & herbs. |
|
|
| Jougeh Kabob |
12.95 |
|
| |
Charbroiled and marinated chicken
on the bone. |
|
|
| Gormeh
Sabzi |
6.95 |
|
| |
A stew
of sauteed leeks, spinach, green onions, parsley,
cilantro, fenugreek with keyney beans and a touch
of lime. |
|
|
| |
for chicken of Beef |
Add
2.00 |
|
| Eggplant
Khoresh |
6.95 |
|
| |
Delicate
and refined stew eggplant, seasoned subtly with
fresh herbs, Sour Grapes and served with bed of
saffron rice |
|
|
| |
for
chicken of beef |
Add
2.00 |
|
| |
|
|
|
| |
|
| 1 |
Suron
Chicken and Shrimp Kabob |
11.95 |
|
| 2 |
Chengeh
and Scallops |
14.95 |
|
| 3 |
Ground
Chicken and Ground Beef |
9.95 |
|
| 4 |
Suron
Chicken and Chengeh |
11.95 |
|
| 5 |
Shrimp
and Scallop |
16.95 |
|
| 6 |
Lamb and
Shrimp |
14.95 |
|
| 7 |
Lamb and
Scallop |
14.95 |
|
| 8 |
Lamb
and Chicken |
11.95 |
|
Add
$3.00 to shared means (additional rice and vegetables
accompany) |
|
| |
|
|
|
| |
|
| |
Cappuccino |
2.50 |
|
| |
Persian
Tea |
1.25 |
|
| |
Turkish
Coffee |
2.00 |
|
| |
Coke or
Diet Coke |
1.25 |
|
| |
Sprite |
1.25 |
|
| |
Ginger
Ale |
1.25 |
|
| |
Espresso |
2.00 |
|
| |
Coffee |
1.25 |
|
| |
Ice Tea |
1.50 |
|
| |
Orange
Juice |
2.00 |
|
| |
Cranberry
Juice |
2.00 |
|
| |
Perrier |
2.00 |
|
